Indoor S'mores

Morghan LOVES s'mores. When the weather is nice we usually make up a fire outside and toast marshmallows. However, when it's 35 degrees outside you can bet your horses that is NOT going to happen! Instead I decided to attempt "Indoor S'mores".


The process is pretty simple. I turned the oven to 350 to preheat. I used our small toaster oven, but for a large amount you could certainly use the full size!

On your baking sheet, set out desired amount of graham crackers.
Top with broken pieces of a chocolate bar or chocolate chips.
Pop in the oven for 2 minutes. This is just long enough to soften the chocolate.
Next, take out the pan and toss on mini marshmallows (or tear up large ones as we did).
Place the pan back in the oven and put on broil.
DON'T WALK AWAY! It only takes a few minutes to toast the marshmallows.
Take them out and taste the yummy goodness.